{"id":90537,"date":"2015-12-08T19:16:46","date_gmt":"2015-12-08T23:16:46","guid":{"rendered":"https:\/\/bobvarela.com\/?p=90537"},"modified":"2015-12-08T19:16:46","modified_gmt":"2015-12-08T23:16:46","slug":"nueva-y-refrescante-opcin-para-los-amantes-del-vino-brut-dargent-ice-edition","status":"publish","type":"post","link":"https:\/\/bobvarela.com\/?p=90537","title":{"rendered":"Nueva y refrescante opci&oacute;n para los amantes del vino, Brut Dargent&reg; Ice Edition"},"content":{"rendered":"<p align=\"center\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3057.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3057\" style=\"border-left-width: 0px; border-right-width: 0px; background-image: none; border-bottom-width: 0px; padding-top: 0px; padding-left: 0px; display: inline; padding-right: 0px; border-top-width: 0px\" border=\"0\" alt=\"IMG_3057\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3057_thumb.jpg\" width=\"346\" height=\"221\" \/><\/a><\/p>\n<p align=\"justify\"><font size=\"3\">El mercado de los vinos espumosos celebra la llegada a la Isla de una nueva variedad que promete deleitar el paladar puertorrique\u00f1o. Brut Dargent, la productora de vino franc\u00e9s y referencia mundial de vinos espumosos, ha lanzado <b>Brut Dargent Ice Edition<\/b>, un vino espumoso elaborado seg\u00fan el m\u00e9todo tradicional y compuesto por la uva Chardonnay.<\/font> <\/p>\n<table cellspacing=\"0\" cellpadding=\"2\" width=\"604\" border=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"206\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3067.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3067\" style=\"border-left-width: 0px; border-right-width: 0px; background-image: none; border-bottom-width: 0px; padding-top: 0px; padding-left: 0px; display: inline; padding-right: 0px; border-top-width: 0px\" border=\"0\" alt=\"IMG_3067\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3067_thumb.jpg\" width=\"198\" height=\"134\" \/><\/a><\/td>\n<td valign=\"top\" width=\"184\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3079.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3079\" style=\"border-left-width: 0px; border-right-width: 0px; background-image: none; border-bottom-width: 0px; padding-top: 0px; padding-left: 0px; display: inline; padding-right: 0px; border-top-width: 0px\" border=\"0\" alt=\"IMG_3079\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3079_thumb.jpg\" width=\"198\" height=\"134\" \/><\/a><\/td>\n<td valign=\"top\" width=\"212\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3088.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3088\" style=\"border-left-width: 0px; border-right-width: 0px; background-image: none; border-bottom-width: 0px; padding-top: 0px; padding-left: 0px; display: inline; padding-right: 0px; border-top-width: 0px\" border=\"0\" alt=\"IMG_3088\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3088_thumb.jpg\" width=\"198\" height=\"134\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"206\">Miramy Carrion y Karina Galletti<\/td>\n<td valign=\"top\" width=\"184\">Arnaldi Carrasquillo, Jos\u00e9 Mu\u00f1iz, Marcos Fuego,&#160; Alfredo L\u00f3pez, Roland Qui\u00f1ones<\/td>\n<td valign=\"top\" width=\"212\">Luis Antonio Morales, Miramy Carrion y David GuilBault.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p align=\"justify\"><font size=\"3\"><b>Brut Dargent Ice Edition<\/b> es un vino espumoso <i>demi-sec<\/i> con un elegante color dorado claro. Tiene el intenso aroma a flores, frutas ex\u00f3ticas y c\u00edtricos, t\u00edpico de las variedades de uva Chardonnay. Su sabor es suave y dulce al paladar con un toque intenso de elegancia al final. Es perfecto para nuestro clima caribe\u00f1o y se disfruta mejor con hielo, ideal para celebrar cualquier ocasi\u00f3n especial.<\/font><\/p>\n<table cellspacing=\"0\" cellpadding=\"2\" width=\"436\" border=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"133\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3168.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3168\" style=\"border-top: 0px; border-right: 0px; background-image: none; border-bottom: 0px; padding-top: 0px; padding-left: 0px; border-left: 0px; display: inline; padding-right: 0px\" border=\"0\" alt=\"IMG_3168\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3168_thumb.jpg\" width=\"131\" height=\"194\" \/><\/a><\/td>\n<td valign=\"top\" width=\"133\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3063.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3063\" style=\"border-top: 0px; border-right: 0px; background-image: none; border-bottom: 0px; padding-top: 0px; padding-left: 0px; border-left: 0px; display: inline; padding-right: 0px\" border=\"0\" alt=\"IMG_3063\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3063_thumb.jpg\" width=\"131\" height=\"194\" \/><\/a><\/td>\n<td valign=\"top\" width=\"168\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3111.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3111\" style=\"border-top: 0px; border-right: 0px; background-image: none; border-bottom: 0px; padding-top: 0px; padding-left: 0px; border-left: 0px; display: inline; padding-right: 0px\" border=\"0\" alt=\"IMG_3111\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3111_thumb.jpg\" width=\"131\" height=\"194\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"133\">Roland Qui\u00f1ones y Michelle Rivera<\/td>\n<td valign=\"top\" width=\"133\">Brut Dargent Ice<\/td>\n<td valign=\"top\" width=\"168\">Jualfredo Perez y Perla Sof\u00eda Curbelo Agrochic<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p align=\"justify\"><font size=\"3\">La elegante botella de esta nueva edici\u00f3n es blanca con toques plateados que evocan la pureza y la frescura. Se recomienda servirlo fr\u00edo en una copa de vino con tres o cuatro cubos de hielo. Para intensificar su frescura a\u00f1ada una o dos hojas de menta a la copa o pedazos de fresas y frambuesas.<\/font><\/p>\n<p align=\"justify\"><font size=\"3\">Para celebrar la llegada de <b>Brut Dargent Ice Edition<\/b> a Puerto Rico, un exclusivo grupo de invitados compartieron y degustaron el exquisito vino, junto a sus otras dos variedades disponibles en PR; Brut Dargent Blanc de Blanc y Brut Dargent Brut Ros\u00e9. El coctel se llev\u00f3 a cabo&#160; en el Ocean Lounge del Hotel La Concha del Condado y agrup\u00f3 a medios, clientes y amantes del vino. <\/font><\/p>\n<table cellspacing=\"0\" cellpadding=\"2\" width=\"630\" border=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"259\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3135.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3135\" style=\"border-top: 0px; border-right: 0px; background-image: none; border-bottom: 0px; padding-top: 0px; padding-left: 0px; border-left: 0px; display: inline; padding-right: 0px\" border=\"0\" alt=\"IMG_3135\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3135_thumb.jpg\" width=\"198\" height=\"134\" \/><\/a><\/td>\n<td valign=\"top\" width=\"148\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3143.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3143\" style=\"border-top: 0px; border-right: 0px; background-image: none; border-bottom: 0px; padding-top: 0px; padding-left: 0px; border-left: 0px; display: inline; padding-right: 0px\" border=\"0\" alt=\"IMG_3143\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3143_thumb.jpg\" width=\"198\" height=\"134\" \/><\/a><\/td>\n<td valign=\"top\" width=\"221\"><a href=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3193.jpg\"><img loading=\"lazy\" decoding=\"async\" title=\"IMG_3193\" style=\"border-top: 0px; border-right: 0px; background-image: none; border-bottom: 0px; padding-top: 0px; padding-left: 0px; border-left: 0px; display: inline; padding-right: 0px\" border=\"0\" alt=\"IMG_3193\" src=\"https:\/\/bobvarela.com\/wp-content\/uploads\/2015\/12\/IMG_3193_thumb.jpg\" width=\"198\" height=\"134\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"259\">Matos Dennis, Enrique Bobe, David GuilBault y Luis Antonio Morales<\/td>\n<td valign=\"top\" width=\"148\">Zilmy Vazquez y Edgar Gonz\u00e1lez<\/td>\n<td valign=\"top\" width=\"221\">Deliana Olmo, Javier Perez y Annette Amadeo<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p align=\"justify\"><font size=\"3\"><b>Brut Dargent Ice Edition<\/b> es distribu\u00eddo por V. Su\u00e1rez &amp; Co. y ya est\u00e1 disponible para el disfrute, en restaurantes y establecimientos en toda la Isla.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El mercado de los vinos espumosos celebra la llegada a la Isla de una nueva variedad que promete deleitar el paladar puertorrique\u00f1o. Brut Dargent, la productora de vino franc\u00e9s y referencia mundial de vinos espumosos, ha lanzado Brut Dargent Ice&hellip;<\/p>\n<p class=\"more-link-p\"><a class=\"more-link\" href=\"https:\/\/bobvarela.com\/?p=90537\">Read more &rarr;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-90537","post","type-post","status-publish","format-standard","hentry","category-actividades"],"_links":{"self":[{"href":"https:\/\/bobvarela.com\/index.php?rest_route=\/wp\/v2\/posts\/90537","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bobvarela.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bobvarela.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bobvarela.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bobvarela.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=90537"}],"version-history":[{"count":1,"href":"https:\/\/bobvarela.com\/index.php?rest_route=\/wp\/v2\/posts\/90537\/revisions"}],"predecessor-version":[{"id":90538,"href":"https:\/\/bobvarela.com\/index.php?rest_route=\/wp\/v2\/posts\/90537\/revisions\/90538"}],"wp:attachment":[{"href":"https:\/\/bobvarela.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=90537"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bobvarela.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=90537"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bobvarela.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=90537"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}